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Unforgettable "Flavor Burst" Experiences for Your Special Day with Family-Style / Buffet Dining.
Let us take care of you and your guests—your taste buds will thank us later! We cater your event with gourmet flavors, inviting presentation, and exceptional service. Our custom menus are crafted to impress and delight every guest."
Explore our menu choices below and discover the perfect dining experience for your event.
FAMILY STYLE/BUFFET STYLE
Starters
Cold Starters:
Charcuterie Platter An elegant assortment of cured meats, gourmet cheeses, seasonal fruits, nuts, and artisan crackers. Caprese Skewers Cherry tomatoes, fresh mozzarella, and basil drizzled with balsamic glaze. Shrimp Cocktail Jumbo shrimp served with a classic zesty cocktail sauce and lemon wedges. Spinach Dip Creamy spinach dip served with pita bread. Veggie Tray A colorful array of fresh vegetables served with ranch or crazy feta for dipping.
Hot Starters
Mini Crab Cakes Bite-sized crab cakes. Stuffed Mushrooms Mushroom caps filled with garlic-herb cream cheese and topped with breadcrumbs. Buffalo Cauliflower Bites Lightly battered cauliflower tossed in spicy buffalo sauce, served with ranch or blue cheese dip. Taco Cups Miniature taco cups filled with seasoned ground beef or shredded chicken, lettuce, cheese, and a dollop of sour cream. Spinach and Artichoke Dip Warm, creamy dip served with pita bread. Chicken Wings (4 per guest) Crispy, flavorful wings with your choice of: Honey Ginger Barbecue Buffalo (Hot, Medium & Mild) Jamaican Jerk ( Dry Rub) Lemon Pepper (Dry Rub) Gourmet Garlic Parmesan Cajun (Dry Rub) Chicken Tenders Crispy, seasoned chicken tenders served with your choice of barbecue or ranch dipping sauce. Mini Sandwiches (1 per guest) A selection of hearty mini sandwiches, including: Mini Philly-Style Cheese Steak Hoagies Mini Meatball Bombers Mini Sliders Deli Sandwiches HG's Original Mini Baked Potatoes (2 per guest) Mini baked potatoes topped with sour cream, cheese, and chives. HG's "Ultimate" Baked Potatoes – ($Market Price) Mini baked potatoes topped with broiled lump crabmeat, seasoned shrimp, broccoli, and HG Cajun Sauce.
Hot Entrée
Chicken Marsala
Tender chicken breast in a rich Marsala wine and mushroom sauce, paired with garlic mashed potatoes and roasted asparagus.
Chicken Parmesan
Crispy, breaded chicken topped with marinara and melted mozzarella, served over pasta with garlic bread.
Oven Herb Roasted Chicken
Herb-roasted breast and leg served with a dinner roll and choice of one side.
Pasta Alfredo
Creamy Alfredo sauce over fettuccine with your choice of grilled chicken or shrimp.
Shrimp Scampi
Succulent shrimp in a buttery garlic and lemon sauce, served over linguine.
Vegetable Stir-Fry
A colorful mix of seasonal vegetables stir-fried with shrimp or chicken, served over jasmine rice.
Shrimp & Grits
Southern-style shrimp served over creamy grits, topped with scallions.
Crab Cakes – ($Market Price)
Two broiled crab cakes served with two sides.
Seafood Mac & Cheese – ($Market Price)
Baked macaroni and cheese with crab, shrimp and a special cheese blend.
Seafood Lasagna with Creamy White Wine Sauce (Market Price)
Layers of delicate seafood lasagna crafted with a luxurious blend of flavor burst seasonings. Succulent shrimp, tender crab, and tender scallops are nestled between sheets of pasta, all brought together by a creamy white wine sauce that’s rich, yet perfectly balanced. The sauce is infused with garlic and fresh herbs, adding a depth to each bite. This lasagna is finished with a blend of premium cheeses.
SIDES
Creamy Garlic Mashed Potatoes Smooth and creamy mashed potatoes infused with garlic and butter. Herb Roasted Baby Potatoes Baby potatoes roasted with fresh herbs and a hint of olive oil. Truffle Mashed Potatoes Rich mashed potatoes with a touch of truffle oil for an upscale twist. Roasted Seasonal Vegetables A medley of seasonal vegetables roasted with olive oil, herbs, and a dash of balsamic glaze. Char-Grilled Brussels Sprouts Brussels sprouts char-grilled to perfection with a sprinkle of sea salt. Grilled Asparagus with Parmesan Tender asparagus spears topped with a sprinkle of Parmesan cheese. Southern Baked Macaroni and Cheese Classic macaroni baked with a creamy, cheesy blend and a golden, crispy top. Classic Green Beans Green beans sautéed with a hint of lemon and parmesan cheese. Cilantro Lime Rice Fluffy rice infused with fresh cilantro and lime for a bright, zesty flavor. Herb Butter Rice Rice cooked with a blend of herbs and a touch of butter for added richness. Jerk Cabbage Cabbage sautéed with Caribbean jerk spices for a flavorful twist. Sweet Glazed Potatoes Tender sweet potatoes glazed with a hint of flavor burst syrup. Coleslaw Choice of creamy or vinegar-based coleslaw with shredded cabbage and carrots.
SALADS
Classic Caesar Salad Crisp romaine lettuce, Parmesan cheese, and crunchy croutons, tossed with Caesar dressing. Greek Salad A refreshing mix of romaine, feta cheese, Kalamata olives, cucumber, red onions, and cherry tomatoes, served with Greek dressing. Cobb Salad Mixed greens topped with grilled chicken, bacon, avocado, hard-boiled egg, blue cheese, and cherry tomatoes, served with your choice of dressing. Garden Salad A blend of fresh greens, cucumbers, cherry tomatoes, carrots, and bell peppers, served with a selection of dressings. Spinach & Strawberry Salad Baby spinach with fresh strawberries, feta cheese, and candied pecans, served with poppy seed dressing. Southwest Chopped Salad Romaine, black beans, corn, bell peppers, avocado, and crispy tortilla strips, served with a zesty cilantro-lime dressing. Pasta Salad Pasta with cherry tomatoes, black olives, cucumbers, and Italian dressing—a perfect, refreshing side. Add-On Proteins (Optional) Grilled Chicken Shrimp Salmon
Breads
Dinner Rolls Soft, classic dinner rolls with a light, fluffy texture. Corn Muffins Southern-style corn muffins with a hint of sweetness, perfect for pairing with savory dishes. Buttermilk Biscuits Fluffy and buttery biscuits, ideal for a comforting addition to any meal. Garlic Bread Toasted baguette slices with garlic butter, perfect for Italian and hearty dishes. Grilled Artisan Bread Sliced artisan bread lightly grilled and brushed with olive oil. Blueberry Cornbread Muffins A unique twist on cornbread, baked with fresh blueberries for a hint of sweetness. Cheddar Jalapeño Cornbread Cornbread with a kick—filled with cheddar cheese and diced jalapeños for added flavor. Parker House Rolls Soft, slightly sweet rolls that pull apart easily, a perfect choice for formal gatherings. Herb Butter Croissants Flaky croissants with butter, ideal for brunch.
BEVERAGES
Non-Alcoholic Beverages Iced Tea – Sweetened and unsweetened options Lemonade – Classic or strawberry Arnold Palmer – A refreshing blend of iced tea and lemonade Fruit-Infused Water – Options include cucumber-mint, lemon-lime, or berry-basil Assorted Juices – Orange and apple Soft Drinks – Assorted can sodas Bottled Water
DESSERTS
Dynamic Duo
Red Velvet Cupcake w/ an Oreo Bottom, Cookies & Cream Cheese Frosting and topped w/ Oreo Bits
Chocolate Chip
Chocolate Chip Cookie w/ Semi Sweet Chocolate Chips & Mini Chocolate Chips
"The MVP" Banana Pudding
Our Banana Pudding is our MOST REQUESTED HG Dessert! One Taste and you'll understand why...Layers of Vanilla Wafers, Banana Slices and our HG Banana Pudding
Chocolate Covered Strawberries
Some desserts need no introduction... Chocolate Covered Strawberries in Chocolate or White Chocolate
Cheesecake Minis
Mini Cheesecakes... NY Cheesecake or Strawberry Cheesecake Mini desserts
Food Station
Taco Station Build your own tacos with a choice of seasoned ground beef, grilled chicken, or vegetarian black beans. Includes soft and hard taco shells with all the toppings: shredded lettuce, cheese, salsa, guacamole, sour cream, and fresh cilantro. Pasta Station Customize your pasta with options like penne, fettuccine, and bowtie pasta, with sauces including marinara, Alfredo, and pesto. Toppings include grilled chicken, shrimp, sautéed vegetables, Parmesan cheese, and fresh basil. Slider Station Mini sliders with a variety of toppings. Options include classic beef sliders with cheese, crispy chicken sliders. Served with lettuce, tomatoes, pickles, and specialty sauces. Salad Bar: A fresh selection of greens including romaine, spinach, and mixed greens. Toppings include cherry tomatoes, cucumbers, shredded carrots, cheese, croutons, nuts, and an assortment of dressings. Add grilled chicken or shrimp for extra protein. Mac & Cheese Bar: Classic mac and cheese with a variety of mix-ins and toppings. Customize your bowl. Breakfast Station : (Brunch Option) breakfast favorites including omelets, breakfast burritos, pancakes, and French toast. Toppings include fresh berries, whipped cream, and maple syrup, with sides like bacon, sausage, and breakfast potatoes. Seafood Station: Fresh seafood options including shrimp cocktail, and mini crab cakes.
At Gourmet Way, we offer flexible dining options to fit the style and flow of your event. Choose from Family Style for shared, plated dishes passed around the table, Buffet Style for a self-serve spread that lets guests explore a variety of flavors, or Food Stations for an interactive dining experience with themed stations. Each option includes a range menu choices to satisfy your guest palate.
We can customize menus to match your preferences, including accommodating dietary restrictions. we’re passionate about creating meals that make everyone feel at home. If you don’t see something you’re looking for on our menu, please let us know! We’re always happy to accommodate where we can or recommend the best options to match your tastes. And who knows? Your feedback might even inspire a new addition to our menu! We appreciate your visit and are here to make your experience memorable.